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The St. Boniface Hospital Research/University of Manitoba publication Potent Antihypertensive Action of Dietary Flaxseed in Hypertensive Patients (Delfin Rodriguez-Leyva, Wendy Weighell, Andrea L. Edel, Renee LaValee, Elena Dibrov, Reinhold Pinneker, Thane G. Maddaford, Bram Ramjiawan, Michel Aliani, Randolph Guzman, Grant N. Pierce) was referenced in a recent Nutritionfacts.org video comparing the nutritional benefits of chia seeds and flax seeds.

The goal of NUTRITIONFACTS.ORG is to present the results of the latest in peer-reviewed nutrition and health research, in a way that is easy to understand. The site is a non-commercial, science-based public service provided by Dr. Michael Greger, providing free updates on the latest in nutrition research via bite-sized videos. There are more than a thousand videos on nearly every aspect of healthy eating, with new videos and articles uploaded every day.

https://nutritionfacts.org/video/which-are-better-chia-seeds-or-flax-seeds/

 

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